Free prize draw!

Did you know that we have launched a MONTHLY PRIZE DRAW? 

Congratulations to Emma Henderson from Glasgow for being our July prize winner. She was over the moon to find out that she has won the Gin Gift Pack pictured below.  We hope you enjoy your gin Emma.  We thought that ‘Doing it in your wellies’ gift pack was very apt given the summer we’ve had so far in Scotland!

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Doing it in yer wellies! Say hello to Hamish, Bonnie and Grace.

Every month someone will win a delicious treat from Sugar & Spice and every month it is something different. Will you be a winner in August?

There are three ways you can enter:

  1. Pop into Sugar & Spice in Largs and fill in one of our prize draw cards;
  2. Come and visit our stall at one of the events we will be attending (listed below) or;
  3. Email your answers to the questions on the card below to info@sugar-and-spice.co.uk with Shop Prize Draw in the subject line. Any additional comments you have are welcome.

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The prize draw is completely free and will be randomly drawn at the end of each month. Occasionally we will keep you posted on exciting new products, events and competitions. But you can opt out of these at any time if we annoy you!

Here’s the list of our upcoming events. We hope to see you there.

20th/21st August Galloway Country Fair
27th August – 4th September Largs Viking Festival
11th September Kip Marina Food Market
17th September Newmilns Food Festival
14th-16th October Scotland’s Boat Show, Kip Marina

 

Working with DYW

As part of #IceCreamMonth, we are delighted to be working with Developing The Young Workforce – Ayrshire (DYW) to showcase all that the artisan ice cream industry has to offer and in particular the job opportunities it creates for our young workforce.

We are very proud of our summer recruit Louis Warwick, who was video-interviewed by Natalie and Danielle from DYW about his experience working in Sugar & Spice and serving Geraldo’s Ice Cream.  Louis was asked lots of questions about everything from the recruitment process, to his favourite and least liked tasks within the role. He did amazingly well! Have a look at the DYW blog and watch his video below.

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Natalie and Danielle from DYW with our summer recruit, Louis.

DYW is the Scottish Government’s youth employment strategy aiming to develop the young workforce and reduce youth unemployment by 40 per cent by 2021. The Ayrshire DYW Regional Group was established to engage with local employers, encourage them to liaise with schools and colleges and to recruit more young people within the region. We are very pleased to be part of this initiative and look forward to working with DYW in the future.

 

 

Ice Cream Day with Geraldo’s

President Ronald Reagan announced a national holiday to celebrate ice cream back in 1984. His intention was to promote the economic well-being of the US Dairy Industry and he called on everyone to pay tribute to ice cream with “appropriate ceremonies and activities”. To this day, National Ice Cream Day is celebrated on the 3rd Sunday in July, not only in the USA but also here in the UK. Needing no excuse, we raised a Geraldo’s ice cream cone to celebrate!

Me and Sweet Caroline

Ice cream has certainly changed since 1984 with a rise of artisan producers and a growing range of amazing and unusual flavours. Our own brand of Geraldo’s ice cream has been produced by Toni and Sweet Caroline for 11 years in the smallest production unit in Scotland (at the back of the shop). Named after Toni’s late father, Geraldo’s has won numerous awards for creative flavour combinations including gluten free options. Have a look at Toni’s account of ‘The Story of Geraldo’s ice cream’ for the inside scoop on how it all started.

Having worked with Italian MasterChef Antonio Losita last month, Toni has developed some fantastic new flavours, including Lemon Sorbet, Pear Cheesecake and Raffaello. Sweet Caroline, at 71 years, still makes most of the ice cream on-site. After 11 years of making Geraldo’s ice cream, the busiest day ever was in June this year when Caroline made 180 litres of ice cream by hand from 10am until 11:30pm.  At the end of that night, she was captured on camera dancing in the shop to Michael Jackson’s, ‘Don’t Blame it on the Sunshine’. Proof, if any was needed, that happiness is ice cream.

Happy Ice Cream DAY!